India Express
Modern Vegan & Vegetarian Recipes to Cook Outdoors & In
Simple, fresh and delicious East and South India-inspired recipes with a modern twist for flavourful, everyday snacks, dinners and desserts.
From quick snacks and weeknight curries to simple desserts, Rukmini Iyer, bestselling author of the Roasting Tin series has created a collection of South Indian and Bengali-inspired recipes with a modern twist. Keeping with her ethos of 'minimum effort, maximum flavour', these dishes are vibrant, achievable and moreish.
Discover simple and speedy recipes that work for every day such as:
Cheddar, Cumin & Nigella Seed Cheese Straws;
Bengali Popcorn Shrimp;
Mini Naan Pizzas with Lime & Coriander Paneer;
Green Pea, Onion & Cauliflower Pulao;
Chilli, Coconut & Lime Salmon with Roasted Cherry Tomatoes;
Mango and Cardamom Lassi
From the million-copy bestselling author of TheRoasting Tin series comes over 75 simple, fresh and delicious recipes from Kolkata to Chennai.
ISBN: 9781529110074 | Published: 20 September 2022 | Hardback | 272 pages