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Cook Once, Eat Twice

NADIYA’S ULTIMATE GUIDE TO GETTING THE MOST OUT OF YOUR TIME SPENT IN THE KITCHEN, TO ACCOMPANY HER BBC2 PRIMETIME SERIES

The very best of Nadiya’s signature twist on flavour whilst helping you make the most of your time and ingredients

Pressed for time to cook in a busy week?

Cook Once, Eat Twice is all about delicious convenience, showing how to get ahead in the kitchen by cooking more efficiently and economically. Nadiya shares a host of creative timesavers, including trusty batch-cooking and meal-prepping ideas, clever ways to spin leftovers into new meals, and simple baked treats that are easy to store and eat later.

With recipes such as Cheese and Lamb Samosas, Toad in the Hole Burgers and a freezer-friendly Lemon Sherbet Loaf, Nadiya shows how easy it is to stretch your meals, reduce your waste and make life simpler, so you always have satisfying food at your fingertips.

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Additional Information
Book Publication Date: | Book Publication Year: 2,024 | Book Binding: Hardcover | Book Language: en | Book Authors:
  • Nadiya Hussain
| Book Pages: 256 | Book Dimensions: 19.61 cm, 2.31 cm, 24.89 cm | Book Publisher: Michael Joseph Ltd
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