Products

In this highly anticipated companion to the New York Times bestseller and Reese Witherspoon x Hello Sunshine Book Club YA Pick A Cuban Girl’s Guide to Tea and Tomorrow, Flora...

A New York Times bestsellerA Reese Witherspoon x Hello Sunshine Book Club YA Pick Love & Gelato meets Don’t Date Rosa Santos in this charming, heartfelt story following a Miami...

For fans of Jenny Han, Jane Austen, and The Great British Baking Show, A Taste for Love is a delicious rom-com about first love, familial expectations, and making the perfect...

Is this fake engagement foolproof . . . or half-baked? When it comes to bread, Reena Manji knows exactly what she's doing. She treats her sourdough starters like (somewhat unruly)...

50 Purrfect Recipes for Edible Kitty Cakes, Cookies and More!Bake Me a Cat showcases the cutest bakes you will ever see, all celebrating our favourite pet. With brand new recipes...

In this fun graphic novel, a talented young chef is selected to participate in a baking reality show and finds herself mixed up in spicy competition, bitter rivalry, and sweet...

Cute Cakes and Bakes to Make Every Occasion Joyful The third and biggest book yet from cake baking and decorating TV star, Kim-Joy. Let Kim-Joy and her signature cuteness brighten...

With a Twist of Spice A brand-new baking collection from Bake Off's Chetna Makan, with over 80 deliciously-tempting recipes that combine her love of simple home cooking with creative flavour...

A brilliant new feel-good romantic comedy from the author of Sweethand Bake it till you make it . . . Devon King has a strict life plan. Making partner is...

A reality TV star and a cupcake-baking football player pretend to be a couple in order to save his bakery in this sweet and sexy romance.Jada Townsend-Matthews is the most...

An authentic, indulgent collection of dessert recipes from across the Middle East, from one of the region's most loved home cooksWhether you start your day with something sweet, finish it...

Sweet & Savory Recipes Inspired by Chinese Bakeries In Mooncakes & Milk Bread, food blogger Kristina Cho (eatchofood.com) introduces readers to Chinese bakery cooking with fresh, uncomplicated interpretations of classic...

Author of My Indian Kitchen, Ashia Ismail-Singer is back with a collection of spice-infused desserts and baking, delivering homemade delights for all to share. With her characteristic creative flair and...

Mastering the Art and Science of BakingCreate sensational showstopping cakes with this collection of dazzlingly delicious bakes from GBBO winner Rahul Mandal.From advice on stacking a tier cake to piping...

A Pastry Chef's Ode to Sugar in All Its Glory Ravneet Gill grew up LOVING sugar. For as long as she can remember its' been her friend and constant companion...

A Dessert Lover's Tour of Southeast Asia 50 Recipes for Mooncakes, Bao Buns, Che, Custards, Sweet Soups and More! Explore the delicious world of Vietnam’s dessert scene with this authentic...

Love is a piece of cake, right? For the first time in forever, lifelong rivals Cherisse and Keiran are back in Trinidad at the same time. And while Keiran may...

Sweet & Savoury Delights from the Lebanese Bakery ‘There is bread and salt between us.’ This phrase, symbolising the act of breaking bread together, of welcome, of gratitude, friendship, and trust,...

Chetna Bakes with Flavours of the East Chetna Makan is known for her unique recipes, which introduce colourful spices, aromatic herbs and other Indian ingredients into traditional Western baked favourites....

One Tin Cakes, Cookies & BakesFrom the bestselling author of TheRoasting Tin series, comes seventy-five easy and delicious one-tin bakes in one sweet package.From crave-worthy cakes and brownies to moreish...

In the cafe, I watch as a woman takes a photo of her plate an impressive, glossy lime-coloured dessert with shards of chocolate perched on top. I want to feel...

From the creator of the award-winning food blog, Butter and Brioche, comes a unique and beautifully designed full-color cookbook that brings wild flavors to desserts as told through the seasons....