South Asia

One bowl meals are the answer to quick, simple meals that are well thought out, balanced and filling.Filled with grains, noodles, rice or millets, vegetables and protein, they serve as...

Curry takes you on a culinary journey through the diverse and delicious world of regional Indian curries. Full of insights into the origins and the variety that make these curries truly...

Simple, Modern Recipes for Every Day Indian Made Easy is a delicious collection of more than 70 authentic, easy-to-follow recipes. Anurag Aggarwal grew up eating the food of north India; his...

Join Michelin-starred chef Rohit Ghai on a Yatra (journey) across 10 regions of India, where you will discover cooking secrets, delicious and family-friendly recipes, and incredible flavours.This is a trip...

50+ Recipes for Vegan Curries, Chaat, Breakfasts, Breads, and Sweets Discover the deliciousness of vegan versions of favorite Indian foods—part of Workman’s new series of passionate plant-based cookbooks.  Whether new...

The Hamlyn Classic Recipes series is a celebratory collection of some of the most admired chefs the world has to offer - noteworthy not only for their pioneering approach to...

90 Simple Recipes for the Indian Bread and Its Accompaniments Over 90 recipes featuring the humble roti and its many accompaniments Roti is perhaps one of India's most versatile, yet...

India Local is a cross-country culinary adventure complemented by mouth-watering photographs - an invaluable source for chefs and home cooks who wish to recreate the flavours Indian streets in their own...

Delicious Indian Recipes for Every Day and Season Internationally renowned chef and award-winning author Asma Khan returns with a masterclass on building flavour in your cooking through the intuitive principles...

The first major cookbook on Pakistani food, Pakistan puts this delicious and varied cuisine in its cultural context.Thanks to shared borders with Afghanistan, China, India, and Iran, and a history of migration...

A Chef's Journey through India's Rich Culinary History A cookbook like no other, The Food of Bharat is a deep dive into India’s culinary history, exploring how Indian cuisine has...

Techniques and 150 Recipes to Master Vegan Cooking The instant New York Times bestseller A groundbreaking and comprehensive “vegan flavor bible”—with 150 must-make recipes—from the wildly popular home cook and...

Easy family recipes inspired by spices from across the globe Looking for super easy, crowd-pleasing recipes with flavour influences from around the world? Vina Patel's favourite hobby is travelling to...

120 vegan and vegetarian recipes for the most important meal of the day FROM THE AWARD-WINNING AUTHOR OF EAST, MADE IN INDIA AND FRESH INDIA ‘The ability to put a...

A Joyful Celebration of Indian Home Cooking A stunning celebration of regional Indian food for the home cook. The word 'Thali' refers to the way meals are eaten in India;...

An eccentric and charming cookbook from Dishoom, with over 100 recipes from the much-loved restaurantsAt long last, Dishoom share the secrets to their much sought-after Bombay comfort food — the...

Recipes from India, the Land of Spices [A Cookbook]Go inside the mind of a chef to learn the fundamentals of Indian cuisine and decode the secrets to cooking with spices...

Hill Country Recipes from the Heart of Sri LankaRuwanmali Samarakoon-Amunugama's childhood memories of visits to her parents' homeland in Sri Lanka were filled with colourful trips to the market, lively,...

Recipes and Stories from Kashmir to LadakhIn On The Himalayan Trail Indian food writer and chef, Romy Gill, tells the story of Kashmir and Ladakh’s unique and tantalising cuisine sharing...

Indian family food with heart A heart-warming cookbook of comforting aromatic Indian flavours, from Asma Khan of Darjeeling Express and Netflix fame My Ammu, mother, is the centre of our...

A Feast of Nepali Dishes from Terai, Hills and Himalayas Celebrate the vibrant flavours of Nepal with this unique range of recipes from MasterChef: The Professionals finalist, Santosh Shah. The...

From Persia to Bombay: recipes & tales from the ancient cultureFrom Dinaz Aunty's incredible tamarind and coconut fish curry, lamb stewed with cinnamon and Hunza apricots, to baked custards infused...

Recipes from Sri Lanka Rambutan tells the story of Sri Lanka's unique, spicy, fresh, vegan-friendly cuisine that deliciously combines Javanese, Malay, Indian, Arab, Portuguese, Dutch and British influences. Cynthia serves...

Recipes, Memories and Inspiration from Sri Lankan Homes, Streets and BeyondThe hotly anticipated first cookbook from the multi-award winning and acclaimed Hoppers restaurants in LondonWelcome to Hoppers, where the flavours,...

Vegetarian and Vegan Indian Dishes with Heart and SoulWith food inspired by India's incredibly rich and varied food scene, Rohit Ghai has gained a reputation for colourful, flavour-rich curries that...

60 Bold, Authentic Dishes Everyone Needs to Try Neha Mathur brings the best, most authentic Indian dishes to her popular blog Whisk Affair, and now she’s bringing them to you...

100 Easy Indian Vegetarian Recipes 100 delicious vegetarian recipes from Gujarat, on the west coast of India. The cuisine is an explosive combination of sweet, spicy, and sour flavours. Traditionally,...

80 brilliant, flavour-packed Indian recipes to make in 30 minutes or less Chetna Makan's bestselling cookbooks combine her creative flavour twists with a love of simple Indian home cooking. Taking...

With a Twist of Spice A brand-new baking collection from Bake Off's Chetna Makan, with over 80 deliciously-tempting recipes that combine her love of simple home cooking with creative flavour...

Over 100 traditional recipes Laxmi Khurana's recipes have been handed down to her through the generations, and admired by her family and friends. Here, in her classic curry cookbook, she...

Chetna Bakes with Flavours of the East Chetna Makan is known for her unique recipes, which introduce colourful spices, aromatic herbs and other Indian ingredients into traditional Western baked favourites....

Home-Cooked Food Brought To You By Darjeeling ExpressLet Asma Khan feed your soul with this collection of authentic Indian recipes. Follow the route of the Darjeeling Express train from Bengal,...