Provecho
$49.99
100 Vegan Mexican Recipes to Celebrate Culture and CommunityThe definitive plant-based Mexican cookbook for a new generation, featuring 100 recipes transforming traditional dishes into vegan celebrations of family and homeEdgar...
Sugar Taco at Home: Plant-Based Mexican Recipes from our L.A. Restaurant
$57.95
Fan favorite recipes and brand-new classics from this Los Angeles–based vegan Mexican eatery for discerning cooks of any level. Women-owned and 100% plant-based, Sugar Taco is an LA go-to for...
Natural Flava
$39.99
Quick & Easy Plant-Based Caribbean RecipesThis delicious, vibrant Caribbean-influenced cookbook from the bestselling duo behind Original Flava includes over 100 easy recipes.Craig and Shaun McAnuff are all about maximum flava,...
Plant-based India
$45.00
Indian food like you've never seen it before, in a unique vegan cookbook with over 100 stunningly photographed plant-based recipes and tons of health tips from a doctor who shows...
Vegan Africa
$39.99
Discover authentic and naturally vegan African recipes — from Ghana to Ethiopia, Nigeria to South AfricaAfrica is home to over 50 countries, each with their own diverse food cultures and...
The Vegan Chinese Kitchen
Recipes and Modern Stories from a Thousand-Year-Old Tradition100+ fresh, plant-based, umami-packed recipes that show the range of traditional and modern Chinese vegan cuisine from the creator of The Plant-Based Wok.When...
The Low-Carbon Cookbook
Lose Waste and Combat Climate Change with 140 Sustainable Plant-Based RecipesUse your dining room table to help you combat climate change.When you go to the supermarket to buy groceries, you...
The Modern Tiffin
$40.00
On-the-Go Vegan Dishes with a Global Flair (A Cookbook) Travel the world in a tiffin with 55 delicious recipes showcasing the global vegan experience. Italy, Mexico, Thailand, India... Self-taught Indian...
Big Vegan Flavor
$79.99
Techniques and 150 Recipes to Master Vegan Cooking The instant New York Times bestseller A groundbreaking and comprehensive “vegan flavor bible”—with 150 must-make recipes—from the wildly popular home cook and...
Plantas
$59.99
Modern Vegan Recipes for Traditional Mexican Cooking With Plantas, Alexa Soto elegantly pays homage to Mexico's storied legacy of plant-based cooking while deftly adapting its soulful repertoire to modern times....
The Green Cookbook
$55.00
Maximum flavour, minimum fuss from the creator of the 1.75 million copy-selling ROASTING TIN series 75 all-new vegetarian and vegan recipes to help you get delicious dinners on the table with Rukmini's...
Sesame, Soy, Spice
$55.00
90 Asian-ish Vegan and Gluten-free Recipes to Reconnect, Root, and Restore The social media star, recipe developer, and health blogger behind Veggiekins shares delicious vegan and gluten-free meals, influenced by...
JoyFull
$45.00
Cook effortlessly, eat freely, live radiantly The much awaited debut cookery book from Radhi Devlukia-Shetty. “What you eat—along with your daily habits and the thoughts you think—has the ability to...
The Vegan Middle Eastern Cookbook
$44.99
60 Irresistible, Plant-Based Recipes from North Africa, the Levant, the Arabian Peninsula and Beyond Your Favorite Dishes from the Middle East Made Deliciously Vegan Unlock a whole new realm of...
Black Rican Vegan
$44.99
Fire Plant-Based Recipes from a Bronx Kitchen The Best Latin & Soul Food Made Entirely Vegan Growing up in a Puerto Rican and Black household, Lyana Blount knew from a...
Vegan Asian
$44.99
The Best Dishes from Thailand, Japan, China and More Made Simple Turn your favorite Asian flavors into healthy, affordable and satisfying meals that fit your plant-based lifestyle with ease. If...
Healthy at Last
$34.99
Can you overcome diabetes and other health conditions by dropping animal products and processed foods from your diet and understanding the basics of nutrition? Eric Adams, Brooklyn Borough President and...
Ever-Green Vietnamese
$64.99
Plant-based cooking meets the dynamic flavors of Vietnamese cuisine in these 125+ recipes and variations — from the James Beard Award-winning author of Vietnamese Food Every DayAlthough many people think...