North America

All's fair in love, war and noodles! Linh and Bao like each other. A lot. The only problem? Their families own rival pho restaurants and hate each other’s guts, so...

Love is a piece of cake, right? For the first time in forever, lifelong rivals Cherisse and Keiran are back in Trinidad at the same time. And while Keiran may...

A New York Times bestsellerA Reese Witherspoon x Hello Sunshine Book Club YA Pick Love & Gelato meets Don’t Date Rosa Santos in this charming, heartfelt story following a Miami...

As an aspiring pastry chef, Penelope Prado has always dreamed of opening her own pasteleria next to her father's restaurant, Nacho's Tacos. But her mom and dad have different plans...

Illustrated by Wendy MacNaughtonIn the tradition of The Joy of Cooking comes Salt, Fat, Acid, Heat, an ambitious new approach to cooking by a major new culinary voice. Chef and...

Jocelyn Wu has just three wishes for her junior year: to make it through without dying of boredom, to direct a short film with her BFF Priya Venkatram, and to...

From New York Times bestselling author of POET X comes a story of a girl with talent, pride and a little bit of magic that keeps her fire burning bright....

Boost Your Immunity and Weather the Seasons with Traditional Chinese Recipes (A Cookbook)Soothe your soul and boost your immunity with these easy and delicious soup recipes that incorporate Traditional Chinese...

Quick & Easy Plant-Based Caribbean RecipesThis delicious, vibrant Caribbean-influenced cookbook from the bestselling duo behind Original Flava includes over 100 easy recipes.Craig and Shaun McAnuff are all about maximum flava,...

Shareable, Simple Arrangements for Every MealFeast upon more than 65 recipes for platters and boards, including dinner-worthy spreads, appetizers, breakfast, snacks, and more inspiration for anytime-eatingBoards and Spreads presents more...

Culinary delights abound, romance lingers in the air, and plans go terribly, wonderfully astray in this gender-bent take on My Fair Lady from Jennieke Cohen, author of Dangerous Alliance— perfect...

Is this fake engagement foolproof . . . or half-baked? When it comes to bread, Reena Manji knows exactly what she's doing. She treats her sourdough starters like (somewhat unruly)...

How to Find Superior Ingredients to Elevate Your Asian Home Cooking Asian markets are ideal for finding ingredients for a variety of Asian dishes — in addition to often having...

The first book in a new culinary cozy series full of sharp humour and delectable dishes — one that might just be killer.... When Lila Macapagal moves back home to...

How the Food We Eat Is Fuelling Our Mental Health Crisis The Spirit Level for food — chartered Psychologist Kimberley Wilson kickstarts a long-overdue conversation about how what we eat...

Motherland is a cookbook celebrating Jamaican food from its roots to the dishes that have made it the unique cuisine it is today. Motherland is a cookbook that charts the...

Radha was on the verge of winning the world’s biggest kathak dancing competition when a family betrayal shattered her dreams, and her confidence. Now, she’s made a deal with her...

Recipes from the Four Nations Feast on delicacies unique to the Earth Kingdom, Water Tribe, Air Nomads, and the Fire Nation with the Avatar: The Last Airbender: The Official Cookbook....

Named one of the Best Cookbooks of Spring 2019 by the New York Times, Eater, and Bon AppétitA witty and irresistible celebration of one very cool and boundary-breaking mom’s “Indian-ish”...

Lose Waste and Combat Climate Change with 140 Sustainable Plant-Based RecipesUse your dining room table to help you combat climate change.When you go to the supermarket to buy groceries, you...

Celebrating Modern Recipes of the American Indian Modern Indigenous cuisine from the renowned Native foods educator and chef of Mitsitam Café at the Smithsonian's National Museum of the American Indian...

Recipes to Sing About Patti LaBelle, living legend, beloved musical icon, “Godmother of Soul” (The New York Times), and New York Times bestselling cookbook author, crafts a new collection of...

Can you overcome diabetes and other health conditions by dropping animal products and processed foods from your diet and understanding the basics of nutrition? Eric Adams, Brooklyn Borough President and...

NEW YORK TIMES BESTSELLERNAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY TASTE OF HOME The founder of Momofuku cooks at home . . . and that means mostly...

Mexican Food: The Ultimate Cookbook is a beautiful and thorough collection of recipes drawn from the many rich traditions of Mexican cuisine and inspired by contemporary influences.This comprehensive guide takes...

Food That Tastes Like Home An homage to what it means to be Korean American with delectable recipes that explore how new culinary traditions can be forged to honor both...

A brilliant new feel-good romantic comedy from the author of Sweethand Bake it till you make it . . . Devon King has a strict life plan. Making partner is...

In this highly anticipated companion to the New York Times bestseller and Reese Witherspoon x Hello Sunshine Book Club YA Pick A Cuban Girl’s Guide to Tea and Tomorrow, Flora...

A sexy and sweet book of illustrations depicting what might go down in the produce aisle after dark. Impulse- and gift-friendly for Valentine's Day, bridal showers, and bachelorette/bachelor celebrations, and...