Cookbooks & Food

Craveable Asian Recipes to Ditch the Takeout: A Cookbook Add some razzle dazzle to your home cooking with 80 recipes for your favorite Asian takeout dishes from culinary influencer Cassie...

Family Recipes from San Francisco's Favorite Chinese Restaurant From a beloved San Francisco culinary landmark, a showstopper cookbook that honors a family legacy and celebrates ingredient-driven, multi-regional Chinese cooking in...

75 Recipes for a Year of Chinese American Celebrations, from Lunar New Year to Mid-Autumn Festival and Beyond 75 recipes for a full year of celebrations with family and friends...

A Graphic Cookbook―26 Recipes & Stories Explore the unique nomenclature of traditional Chinese dishes through folklore, personal storytelling, and 26 easy-to-cook recipes in this entertaining graphic novel cookbook, perfect for...

Classic Techniques, Fresh Flavors Explore the flavors and techniques of modern Chinese cooking with this collection of inspired recipes made for everyday cooking, from the award-winning author of My Shanghai Growing...

Homestyle Recipes for Noodles, Dumplings, Stir-Fries, and More In an exploration of her own experience as a first-generation American, Kristina Cho, author of the award-winning baking book Mooncakes and Milk...

Sweet & Savory Recipes Inspired by Chinese Bakeries In Mooncakes & Milk Bread, food blogger Kristina Cho (eatchofood.com) introduces readers to Chinese bakery cooking with fresh, uncomplicated interpretations of classic...

A Taste of Shanghai Shanghai has long been considered a gateway to the world, and so it's no surprise that its cuisine, with a distinctive blend of Asian and European...

Boost Your Immunity and Weather the Seasons with Traditional Chinese Recipes (A Cookbook)Soothe your soul and boost your immunity with these easy and delicious soup recipes that incorporate Traditional Chinese...

How to Find Superior Ingredients to Elevate Your Asian Home Cooking Asian markets are ideal for finding ingredients for a variety of Asian dishes — in addition to often having...

Recipes to Know and Love from a Chinese American FamilyThe family behind the acclaimed blog The Woks of Life shares 100 of their favorite home-cooked and restaurant-style Chinese recipes in...

Recipes and Modern Stories from a Thousand-Year-Old Tradition100+ fresh, plant-based, umami-packed recipes that show the range of traditional and modern Chinese vegan cuisine from the creator of The Plant-Based Wok.When...

The debut cookbook from Angie Mar, the food and fashion icon behind the acclaimed Beatrice Inn, is organized by season and delves into the world of cooking every kind of...

From the host of Food Network’s Girl Meets Farm and bestselling author of the IACP award-winning Molly on the Range, a collection of cozy recipes that feel like celebrations. Home...

Create Asian-inspired Desserts with Ease! These 60 tasty and accessible desserts from baking prodigy Catherine Zhang showcase flavors that will have you rethink what you know about cakes, cookies, tarts...