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The Hamlyn Classic Recipes series is a celebratory collection of some of the most admired chefs the world has to offer - noteworthy not only for their pioneering approach to...

The Best Dishes from Thailand, Japan, China and More Made Simple Turn your favorite Asian flavors into healthy, affordable and satisfying meals that fit your plant-based lifestyle with ease. If...

Everyday Tasty Recipes with TofuTofu Tasty will revolutionise the way we think about and cook with tofu forever. Never tasteless, never boring and definitely not just for vegetarians, Tofu Tasty...

Recipes and Modern Stories from a Thousand-Year-Old Tradition100+ fresh, plant-based, umami-packed recipes that show the range of traditional and modern Chinese vegan cuisine from the creator of The Plant-Based Wok.When...

Lose Waste and Combat Climate Change with 140 Sustainable Plant-Based RecipesUse your dining room table to help you combat climate change.When you go to the supermarket to buy groceries, you...

Vegetarian and Vegan Indian Dishes with Heart and SoulWith food inspired by India's incredibly rich and varied food scene, Rohit Ghai has gained a reputation for colourful, flavour-rich curries that...

Flavors and Memories from My Grandmother's Kitchen This beautifully designed guide to Vietnamese home cooking and comfort food goes beyond restaurant fare to explore the vibrant, fresh flavours of a...

The New York Times bestselling creators of Nom Nom Paleo are back with a new collection of internationally-inspired, umami-packed dishes – including keto-friendly, Whole30, and plant-based recipes! With step-by-step photos,...

Celebrating Modern Recipes of the American Indian Modern Indigenous cuisine from the renowned Native foods educator and chef of Mitsitam Café at the Smithsonian's National Museum of the American Indian...

Recipes to Sing About Patti LaBelle, living legend, beloved musical icon, “Godmother of Soul” (The New York Times), and New York Times bestselling cookbook author, crafts a new collection of...

He’s the viral sensation on TikTok who’s showing families that you don’t need to spend a motser to feed your hungry household. Western Sydney dad Nathan Lyons regularly feeds his...

The new cookbook from the celebrated chef, presenter and restaurateur! Monica Galetti's career has taken her from her home in Samoa and New Zealand to the professional kitchens of London....

The debut cookbook from Angie Mar, the food and fashion icon behind the acclaimed Beatrice Inn, is organized by season and delves into the world of cooking every kind of...

Cute Cakes and Bakes to Make Every Occasion Joyful The third and biggest book yet from cake baking and decorating TV star, Kim-Joy. Let Kim-Joy and her signature cuteness brighten...

80 brilliant, flavour-packed Indian recipes to make in 30 minutes or less Chetna Makan's bestselling cookbooks combine her creative flavour twists with a love of simple Indian home cooking. Taking...

With a Twist of Spice A brand-new baking collection from Bake Off's Chetna Makan, with over 80 deliciously-tempting recipes that combine her love of simple home cooking with creative flavour...

The story of Hawaiian cooking, by a two-time Top Chef finalist and Fan Favorite, through 100 recipes that embody the beautiful cross-cultural exchange of the islands.Even when he was winning...

100+ Spell-Binding Recipes Inspired by Diverse Fantasy Worlds, from The Witcher to The Broken Earth Created by Hugo Award-winning co-founder of The Book Smugglers, Thea James, Cooking for Wizards, Warriors...

Illustrated by Rocio Egio40 Smoothies to Power Your Body and MindWhen you need a quick, brain-powering meal or a delicious way to repair and relax, blend up these 40 nutrient-rich...

Fast Easy Indian from the Mowgli Home Kitchen Spice-packed, punchy, fresh Indian-inspired dishes to get on the table in 30 minutes or under. This is the food that Nisha Katona,...

Acid, Texture, Contrast – The Essential Foundations to Redefine Everyday Cooking 70 recipes that combine acid, texture and contrast to make one perfect platter of delight, from top London chef...

Author of My Indian Kitchen, Ashia Ismail-Singer is back with a collection of spice-infused desserts and baking, delivering homemade delights for all to share. With her characteristic creative flair and...

Named one of the Best Cookbooks of the Year by the Chicago Tribune, New York Times, Boston Globe, San Francisco Chronicle, Atlanta Journal-Constitution, Houston Chronicle, Esquire, GQ, Eater, and moreAt...

Grammy Award winning artist T-Pain brings Can I Mix You A Drink?, a liquor guide inspired by his Platinum hits, combining unique drinks with an experience that only T-Pain can...