The Japanese Pantry
$55.00
From Sake to Soy, Essential Ingredients for Japanese Home Cooking The Japanese Pantry is a follow up to Gohan: Everyday Japanese Cooking, Emiko's tribute to her mother's family and her...
The Japanese Art of Pickling and Fermenting
$49.99
Preserving vegetables and family traditions Discover the centuries-old practices of Japanese pickling and fermenting, and learn to make delicious preserved vegetables at home. In The Japanese Art of Pickling and...
Gohan: Everyday Japanese Cooking
$49.99
Memories and stories from my family’s kitchen Practically any home-cooked Japanese meal revolves around rice. It sits beside miso soup, pickles, tofu and a piece of grilled fish at breakfast....
Cold Enough for Snow
$26.95
Winner of the 2023 Victorian Premier’s Prize for Literature The inaugural winner of The Novel Prize, an international biennial award established by Giramondo (Australia), Fitzcarraldo Editions (UK) and New Directions...