Asia

The Best Dishes from Thailand, Japan, China and More Made SimpleTurn your favorite Asian flavors into healthy, affordable and satisfying meals that fit your plant-based lifestyle with ease.If you crave...

Delicious Plant-based Recipes from a Zen Buddhist MonkIn this book, Buddhist temple priest, chef and trained dietician Koyu Iinuma shares the simple and delicious plant-based meals he prepares in the...

Recipes and Modern Stories from a Thousand-Year-Old Tradition100+ fresh, plant-based, umami-packed recipes that show the range of traditional and modern Chinese vegan cuisine from the creator of The Plant-Based Wok.When...

Vegetarian and Vegan Indian Dishes with Heart and SoulWith food inspired by India's incredibly rich and varied food scene, Rohit Ghai has gained a reputation for colourful, flavour-rich curries that...

Plant-based cooking meets the dynamic flavors of Vietnamese cuisine in these 125+ recipes and variations — from the James Beard Award-winning author of Vietnamese Food Every DayAlthough many people think...

Veganise your favourite Chinese dishes at home with Vegan Chinese Food, from the founders of the hugely popular food blog littlericenoodle, Yang Liu and Katharina Pinczolits. Vegan Chinese Food gives...