2023 releases

Funny, touching uplit set in the Sydney restaurant scene. Bitter & Sweet will be Amal Awad's breakout bookThe lake in the middle of her father's kitchen is only the first...

A compelling, relatable and powerfully moving memoir of people-pleasing, family and what it means to love and be loved, from radio presenter and podcaster Linda Marigliano. Linda Marigliano has built...

A feast of a country's cultural historyKuang was five years old when he first arrived in Singapore from Shantou, China. Reunited with his abusive good-for-nothing grandfather and a new step-grandmother,...

How the Food We Eat Is Fuelling Our Mental Health CrisisThe Spirit Level for food — chartered Psychologist Kimberley Wilson kickstarts a long-overdue conversation about how what we eat is...

Motherland is a cookbook celebrating Jamaican food from its roots to the dishes that have made it the unique cuisine it is today.Motherland is a cookbook that charts the history...

Easy recipes from Meat-free Monday to Sunday roastsAdam Liaw returns with more easy family recipes inspired by the seven days of the week as seen on his hit SBS Food...

Everyday Food from AsiaDelicious, modern, versatile Asian-influenced recipes from an international rising star of cookeryAsian food has it all — contrasts of flavour and texture, straightforward dishes you can eat...

In this highly anticipated companion to the New York Times bestseller and Reese Witherspoon x Hello Sunshine Book Club YA Pick A Cuban Girl’s Guide to Tea and Tomorrow, Flora...